JW Marriott has opened its second hotel in Germany: JW Marriott Hotel Berlin, a conversion of the former Hotel Berlin Central District on Stauffenbergstraße. The property features 505 guestrooms and sits beside Tiergarten, one of the city’s largest urban parks.
© JW Marriott
“JW Marriott blends a legacy of refined hospitality with a contemporary focus on mindfulness and well-being, which resonates with today’s luxury travelers,” said Bruce Rohr, global brand leader for JW Marriott. The Berlin property brings those values to life with offerings such as a JW Garden where guests can harvest herbs, two fitness centers and a full-service spa designed to support a wellness-focused stay.
Culinary operations are led by Chef Friedemann Heinrich. The Market Restaurant emphasizes locally sourced ingredients and invites guests to pick herbs from the JW Garden for breakfast or take seeds home to continue growing. JW Steakhouse presents steak and meat specialties alongside vegetarian and vegan options, while the Berlin Baking Company provides a casual all-day café experience. Additional outlets include the Lobby Bar, a Cigar Lounge and Bar 26, giving guests a range of dining and social settings.
© JW Marriott
For events and meetings the hotel offers over 48 flexible event spaces, including what is described as one of the largest ballrooms in Berlin. The spa features a swimming pool, sauna, steam bath and two treatment rooms, creating a comprehensive wellness environment on site.
“The opening of JW Marriott Hotel Berlin is an important moment for the city, reflecting our commitment to harmonize hospitality with nature,” said Aramis Gianella-Borradori, general manager of JW Marriott Hotel Berlin. The hotel aims to welcome a wide range of guests—from families and business travelers to solo visitors and groups—offering a comfortable, centrally located retreat in Berlin.