Discover the flavors of Seattle with Visit Seattle’s new interactive eCookbook, Fresh From Seattle. This digital collection highlights the city’s distinctive Pacific Northwest cuisine and celebrates the creativity of local chefs and restaurants.
The 92-page eCookbook features recipes from culinary leaders such as Tom Douglas, Maria Hines, and Thierry Rautureau, along with chef favorites, cooking and storage tips, color photographs, brief food history notes, and chef biographies. Each recipe showcases regional ingredients and approachable techniques, making it easy for home cooks to recreate Seattle’s signature dishes.
“Seattle’s creative chefs and welcoming hospitality community made this project a natural fit,” said Ali Daniels, Vice President of Marketing at Visit Seattle. “Our city is full of food lovers who constantly explore new tastes and techniques. Fresh From Seattle captures that spirit and shares the vibrant culinary culture of the Pacific Northwest.”
The eCookbook is available as a free PDF download or via the Apple iTunes App Store. Both formats offer the same curated collection of recipes and insights for anyone interested in Seattle’s food scene.
Whether you’re planning a visit, cooking at home, or seeking inspiration from Pacific Northwest cuisine, Fresh From Seattle provides a thoughtful, beautifully presented introduction to the region’s flavors and the chefs who shape them.
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