There’s a special kind of magic when sunshine meets a leafy park. Add a picnic basket of thoughtfully prepared food and you have the makings of a memorable outdoor escape. At The Ritz-Carlton New York, Central Park, guests can celebrate spring with a gourmet picnic-to-go for Central Park, featuring fresh, seasonal fare curated by Executive Chef Andrew Burriesci.
After your picnic, extend the day with a leisurely horse-and-carriage ride along the park’s paths or a row-boat outing on one of its lakes. Return to the hotel to relax with a massage, facial or wellness therapy at La Prairie Spa. The 50 Central Park Signature Ritual reflects the outdoor experience with an aromatherapy massage and aromas that evoke the park’s florals and botanicals. The new spring menu also introduces the Glass Skin Facial signature treatment, which uses White Caviar Light Concentrate and gentle lymphatic drainage techniques. Before or after your treatment, guests can unwind in the steam room or find quiet in the spa lounge.
© The Ritz-Carlton New York, Central Park
“Spring in New York is truly magical, and we take pride in offering a selection of amenities that allow our guests to embrace the season fully,” said Andrew Rogers, general manager of The Ritz-Carlton New York, Central Park. “Whether it’s a tranquil afternoon in Central Park with our picnic offering or indulging in a new treatment at our world-class spa, every element is designed to immerse guests in the beauty and energy of this special time of year in the city.”
Accommodations range from generous suites—such as the 2,175-square-foot Royal Suite—to The Presidential Suite and The Artist’s Gate Suite, which includes a private billiards room and a telescope for city viewing. Choose the Wellness in the Park package to receive a $300 spa credit and complimentary American breakfast for two during your stay.