Seven renowned tropical restaurants are joining culinary forces to present the inaugural Taste of St. Barth Gourmet Festival, taking place Oct. 30–Nov. 4. Featuring a combined total of nine Michelin stars and numerous international awards, seven guest chefs from France, Brazil, Japan, the United States and Sweden will create 28 unique dinners showcasing their signature techniques and flavors.
Beyond exceptional dining, the festival’s program includes a young chef competition, tastings of traditional St. Barth specialties, hands-on cooking classes led by master chefs, and cocktail workshops taught by one of France’s leading young bartenders. These events offer visitors a chance to learn, taste and celebrate the island’s vibrant culinary scene.
Hotel LeVillage Saint-Barth is marking the occasion with a specially curated getaway package. The offer includes five nights in a cottage terrace room, a complimentary five-day Hertz rental car, two gala dinners and one festival lunch (wine not included), daily continental breakfast, and complimentary pressing for ladies’ dresses for the first two nights of festivities. Package rates start at $2,650.