Yes, your bed may glow green along the edges — and why not? You’re staying at the W Mexico City, where a multimillion-dollar renovation has refreshed the hotel with bold, modern touches and memorable experiences. The newly designed Living Room Bar serves inventive cocktails like the Red Delux, a bourbon-based drink infused with smoked strawberry essence and presented in a spice-smoked glass bottle, and the Sugar Cotton, a playful vodka-and-berry creation finished with freshly spun cotton candy in an Omega martini glass. In a distinctive touch, the bar’s unisex restrooms feature small tequila stations offering samplings of select tequilas and mezcals.
Adding culinary prestige, chef José Andrés opened J BY JOSÉ ANDRÉS at the W Mexico City — his first restaurant outside the United States. The restaurant blends indoor and outdoor terraces with a striking tapas bar, a wine list that pays tribute to classic Spanish selections alongside modern Mexican labels, and a menu organized into three focused categories: Brunch, Tasting, and Spanish Classics. Brunch lives up to its name with dedicated stations for ceviche and oysters, grilled items, a carving station, fresh salads, an array of desserts, and authentic paellas prepared to order.
Guest rooms and suites are designed to suit a variety of tastes. Options range from the Wonderful Room and Fabulous Room to the Wonderful Studio, Cool Corner Suite, Marvelous Suite, and the ultra-stylish E Wow Suite. Each accommodation blends contemporary design with thoughtful amenities, creating comfortable spaces for both leisure and business travelers.
Situated in the fashionable Polanco neighborhood, the hotel places you within easy reach of upscale dining, boutique shopping, and Mexico City’s vibrant fashion scene. Polanco’s tree-lined avenues and cultural attractions make it an excellent base for exploring the city’s museums, galleries, and culinary hotspots.
The W Mexico City’s combination of daring design, inventive food and beverage offerings, and a high-profile culinary partner delivers a modern, energetic hospitality experience. Whether you’re sampling tequila in an unexpected spot, enjoying a creative cocktail, or savoring Spanish- and Mexican-inspired dishes by José Andrés, the hotel aims to be as memorable as the city itself.