With more than 50 million visitors each year, Atlanta draws travelers for its attractions, vibrant entertainment, and rich cultural history. The city’s dynamic dining scene includes James Beard award winners and Michelin-recognized chefs, making a food tour one of the best ways to discover Atlanta’s culinary offerings and learn about its past.
The Atlanta BeltLine, a 22-mile loop of trails for walking and biking, has reshaped the city into a more pedestrian- and bike-friendly destination while fostering new development along its route. One popular option is the Food and Street Art Tour on the BeltLine, which pairs four restaurant tastings with a cocktail and an immersive look at Atlanta’s street art.
© Food Tours Atlanta
Food Tours Atlanta offers two BeltLine-focused itineraries, letting visitors choose between a history-and-food route or a cocktail-and-bites experience. The BeltLine Food, History & Street Art Tour highlights Inman Park, one of the city’s most attractive neighborhoods, with stops that blend local history, art, and regional dishes. The BeltLine Cocktails and Bites tour concentrates on three well-loved cocktail destinations for a lighter, drink-forward tasting. The company also runs the Ponce City Market Food, Art and History Experience, which showcases one of Atlanta’s most popular food halls and its mix of vendors.
Secret Food Tours Atlanta focuses on Midtown, a compact, walkable district that is home to the historic Fox Theatre and numerous independent restaurants. This tour begins at the Georgian Terrace Hotel, known for hosting the world premiere of Gone with the Wind, and passes the apartment where Margaret Mitchell wrote the novel. Tastings can include Southern classics such as chicken and waffles alongside local specialties like gourmet popsicles from King of Pops.
Combining food and unexpected local attractions, Unexpected Atlanta Tours leads a Grant Park Food and Cemetery Tour that pairs tastings with a visit to historic Oakland Cemetery, the resting place of many of Atlanta’s notable figures. Food stops on this route include Six Feet Under Pub & Fish House and The Little Tart Bakeshop, celebrated for its chocolate chip cookie. The company also offers the Historic Market Food Tour + Biscuit Class, which centers on Sweet Auburn Curb Market with curated tastings and a hands-on biscuit lesson.
Whether you prefer an art-filled walk along the BeltLine, a Midtown exploration with literary and theatrical ties, or a guided tour that blends food with local history and landmarks, Atlanta’s variety of food tours provides an accessible, flavorful way to experience the city. Each tour highlights neighborhood character, regional flavors, and stories that enrich a visit beyond standard sightseeing, making food tours a smart choice for both first-time visitors and returning travelers who want a deeper taste of Atlanta.