Conrad Singapore Orchard, the second Conrad Hotels & Resorts property in Singapore, brings a fresh and elevated presence to the heart of Orchard Road’s retail and entertainment district. The original building, conceived by American neofuturist architect John Portman, has been carefully reimagined through extensive refurbishment and the addition of contemporary artworks by notable local and regional artists. Lush landscaping around the property enhances its sense of an urban oasis within this luxury-centric neighborhood.
The hotel occupies 12 cascading floors of modern guestrooms, meeting spaces, restaurants and bars. At the center of Portman’s design is a skylit atrium that bathes public spaces in natural light. Sculptural highlights such as Stephanie Scuris’ Harmony Fountain and Michio Ihara’s Singapore Shower invite guests to explore visual references to Singapore’s botanical heritage. Guestrooms feature prints by Singaporean artists that reflect the city’s charm through illustrations of native flora.
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The hotel’s ten restaurants and bars reflect Singapore’s international culinary scene. Michelin-starred Summer Palace elevates Cantonese cuisine with refined technique and premium ingredients. Manhattan, recognized among the world’s best bars, features the first in-hotel rickhouse where signature cocktails are barrel-aged. Tea Lounge presents afternoon tea experiences that blend English traditions with regional botanicals and local specialties. Dolcetto offers relaxed Italian dining from morning into night, with handcrafted pastries, pizzettas, coffee and cocktails.
Conrad Singapore Orchard’s 445 guestrooms are designed to feel residential while drawing inspiration from botanical motifs so guests can experience a sense of local living. Forty-six suites enhance this approach and include access to a spacious lounge and large terrace. Rooms feature floor-to-ceiling windows with plantation shutters that frame natural views. A palette of sand, cream and muted greens, alongside palm-themed accents and potted tropical plants, reinforces the connection to nature. The top-tier Conrad Suite spans 210 square meters and includes a main bedroom with luxury amenities, a walk-in closet, steam shower, generous living and entertainment areas, a kitchenette and a dining room for eight. The suite can connect to two separate guestrooms, each with its own entrance.
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A signature Sleep-to-Wake Ritual adds a sensory dimension to the stay: a calming pre-sleep tea made with local botanicals, an in-room guided sound bath to relax body and mind, and an extensive pillow menu to tailor sleeping comfort. Morning Intention Sessions by the pool offer contemporary fitness and wellness classes to start the day with focus and energy.
Public spaces throughout the hotel continue the theme of relaxation and reflection. An outdoor pool is nestled among verdant alcoves, and a well-equipped fitness center supports mindful exercise. An executive lounge with tranquil balconies and 14 versatile event venues — including the 6,275 square-foot Royal Pavilion Ballroom — provide settings suited to meetings, celebrations and weddings.
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Beyond attentive concierge service, the hotel curates experiences that connect guests with Singapore’s multicultural identity. One notable offering is the Edible Garden Walk, an immersive guided journey from the hotel to the Singapore Botanic Gardens led by a local botanist. Guests learn to identify edible plants and discover the botanical ingredients that help define Singapore’s landscape and culinary traditions.