On the Ground: Because my flight departed late, I skipped the usual Manhattan-to-JFK rush and avoided the stress of heavy traffic. Check-in for Saga Club was quick — only a few people were in line. Having checked in online, I simply dropped off my suitcase at the counter and it was handled efficiently. From there I proceeded straight to the security line without delay.
Pre-Flight: I was directed to the Galleries Lounge to relax briefly before departure. The lounge was clean and well organized, with several counters offering light snacks and beverages. Not very hungry, I still helped myself to some fruit and a soft drink while making a few calls. This was my first trip to Iceland, and I felt excited for the relatively short flight of just over five hours. At boarding time I walked to the gate, eager to begin the journey.
In-Flight: Business class offered generous seat space, though the seats reclined rather than converting to fully flat beds. The entertainment selection was broad and Wi-Fi was available, so staying connected was easy. I planned to enjoy dinner and then take a short nap. I skipped the Parma ham and blue cheese starter but was pleased to find an Indian chicken breast as the main course instead of the seafood I had expected. After dinner I reclined, settled under a warm blanket, and watched two movies while staying in touch with the world 30,000 feet below.
TOP TAKEAWAYS
◆ In-flight connectivity is reliable, so you can stay connected throughout the journey.
◆ Icelandair’s stopover promotion is worth considering for an extended visit. Purchasing duty-free alcohol during your trip can be a cost-effective choice.
◆ If possible, book flights earlier in the day. Arriving very early in the morning can mean your hotel won’t be able to offer immediate check-in.
◆ Look for Icelandair Hotels across the island; they provide clean, comfortable, and conveniently located accommodations.